Thai White Rice
Derived from the milling of white paddy, this is ideal for those who prefer hard - cooking rice. It becomes fluffy when cooked. Various grades of Thai White Rice are as follows:
- Thai White Rice 100% Grade B
- Thai White Rice 5% Broken
- Thai White Rice 10% Broken
- Thai White Rice 15% Broken
- Thai White Rice 25% Broken
- Thai White Rice 100% Broken (A1 Extra Super) - Thai White Rice 100% Broken (A1 Super) - Thai White Rice 100% (Chainat Quality)
White Rice 5% Broken Description (Thai 5% Broken White Rice) Specifications of Thai White Rice 5 Percent Broken
Variety: Long Grain Rice
Broken: 5% Max
Colour: White
Texture: Soft
Style: Dried
Moisture: 14% max
Foreign matters: 0.5% Max
Red Kernels: 2% Max
Yellow Kernels: 0.5% Min
Chalkay Kernels: 6% Min
Immature Kernels: 0.2% Max
Paddy: 15 Grains Per KG
Crop: Current Year
Milling Degree: Well Milled & Polished
Average Length of Grain: 7 mm
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