• the real chocolate taste joy, in easy to melt coins format
• available in various cocoa content, from the highest dark chocolate couverture with 69% cocoa content, till the very white chocolate couverture. • perfect cake covering couvertures
• fluid melted consistency, for an optimal coverage effect
• used in combination with the Eurocas non dairy creams, for top quality chocolate filling creams
• the range: - dark chocolate couverture 69% cocoa content
- dark chocolate couverture 61% cocoa content
- dark chocolate couverture 50% cocoa content
- milk chocolate couverture 34% cocoa content
- white chocolate couverture.
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Trade Leads Directory -> All Trade Leads -> Food -> Food Ingredients -> Chocolate Couverture
