Four layer concentric tubular structure, the inner two layers and the outside layer go through heat exchange medium and the middle for product to maximize the heat exchanging area and efficiency, make the temperature even and then thoroughly sterilize the product. Full made of food sanitary stainless steel. Full auto PLC control system, HMI (Human Machine Interface) operation and manual buttons as standby, which can ensure the real-time monitoring the running situation. Fulll auto CIP (clean in place) and SIP (sterilize in place) availabe simultaneously together with aseptic filler.
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