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| Bid |
Type |
Language / Subject |
| 0 | Sell | Wheat flour for sales
BREAD MAKING FLOUR FOR SALES
ASH MAX 0.65, W GLUTEN MIN25%, PROTEIN 14%
PACKI... BREAD MAKING FLOUR FOR SALES
ASH MAX 0.65, W GLUTEN MIN25%, PROTEIN 14%
PACKING IN 50 KG PP BAG
mONTHLY SUPPLY 1000 MT
...
Posted on: 2015-11-20 from Malaysia - Selangor
|   | | 0 | Sell | Wheat flour type 1850
...d sugar levels. This dark flour is designed for production of wholegrain bread and other low-calorie and dietary breads and bakery products. Moisture: ... This is a wholemeal wheat flour with specific quality indicators due to the high fiber content (bran... ...r low-calorie and dietary breads and bakery products. Moisture: 14% max
Gluten: High gluten content
Ash: 1.90% max
F.N.: above 250 sec
Color: Brownish...
Posted on: 2016-01-19 from Bulgaria - Varna
|  | | 0 | Sell | Wheat flour type 1150
This is a dark flour, designed for production of bread and other low-calorie and dietary breads and bakery products. Moisture: ... ...r low-calorie and dietary breads and bakery products. Moisture: 14% max
Gluten: High gluten content
Ash: 1.20% max
F.N.: above 250 sec
Color: Yellow-g...
Posted on: 2016-01-19 from Bulgaria - Varna
| | |
| | 0 | Sell | Wheat flour type 700
This flour is mainly used for the production of bread and other dietetic pastries. Moisture: 14% max
Gluten: Good gluten cont... ... the production of bread and other dietetic pastries. Moisture: 14% max
Gluten: Good gluten content
Ash: 0.750% max
F.N.: above 250 sec
Color: light c...
Posted on: 2016-01-19 from Bulgaria - Varna
| | | 0 | Sell | Wheat flour type 500 - Elite grade
...from selected high quality wheat with high baking qualities. - Used for bread with high volume of about 3000 cm3, loafs, bakery snacks. - High water ... ...following type of flour: Flour Type 500, made from selected high quality wheat with high baking qualities. - Used for bread with high volume of about ... ... the crust is thin and crispy, with a pleasant aroma. Moisture: 14% max
Gluten: High gluten content
Ash: 0.550% max
F.N.: above 250 sec
Color: White
...
Posted on: 2016-01-19 from Bulgaria - Varna
| | | 0 | Sell | Wheat Flour Extra Grade
... wheat flour is produced from Ukrainian soft milling wheat and is used for bread baking and confectionery of high quality, used for a flaky, pastry, noodle... The wheat flour is produced from Ukrainian soft milling wheat and is used for bread baking and confectionery of high quality, used for a... ...fined in state standard DSTU 46.004-99 (Ukraine). Moisture, %: 15,0
Wet Gluten, %: 24
Ash, %: 0.55
Falling Number: 250
Whiteness: 54
Sifting Specific...
Posted on: 2016-02-16 from Ukraine - Kyiv
|  | | 0 | Sell | Wheat Flour
...n: 10.5% (Nx5.7 on dry
basis) Ash: 0.60% max. Moisture: 14% max. For Bread, Biscuit, Noodle and
Frying Powder with the moderate
protein, gluten, ... All Purpose Wheat Flour
Wet Gluten: 26% min
Protein: 10.5% (Nx5.7 on dry
basis) Ash: 0... All Purpose Wheat Flour
Wet Gluten: 26% min
Protein: 10.5% (Nx5.7 on dry
basis) Ash: 0.60% max. Moistur...
Posted on: 2013-07-31 from Turkey - Istanbul
|  | | 0 | Sell | Wheat flour from Ukraine
.... 280-455
Extra class wheat flour has bright white color. It is used for bread baking (croissants, baguettes, brioche, chouquettes) and confectionery (pi... Wheat flour extra class. Moisture, % ≤ 14.5
Wet Gluten, % 24-27
Ash, % ... Wheat flour extra class. Moisture, % ≤ 14.5
Wet Gluten, % 24-27
Ash, % ≤ 0.55
Protein, % ≥ 10
Whiteness ≥ 54...
Posted on: 2013-04-11 from Ukraine - Kharkivs'ka Oblast
| | | 0 | Sell | We offer different Wheat flour types
Different grades of wheat flour like, Pastry Flour (Flour Type 405),Bread Flour (Flour Type 812),High Gluten Flour (Flour Type 1050),Whole Wheat Flo... Different grades of wheat flour like, Pastry Flour (Flour Type 405),Bread Flour (Flour Type 812),Hig... ...lour like, Pastry Flour (Flour Type 405),Bread Flour (Flour Type 812),High Gluten Flour (Flour Type 1050),Whole Wheat Flour (Flour Type 1600), are now avail...
Posted on: 2012-06-20 from Cameroon - Littoral
|  | | 0 | Sell | Wheat and Flour supplement
...ran. We are in grains supply and sales since 1998. We can supply flour and bread wheat with gluten 23 to 29 from Kazakhstan. We are looking for Iraqi compa... ...e are in grains supply and sales since 1998. We can supply flour and bread wheat with gluten 23 to 29 from Kazakhstan. We are looking for Iraqi companies t... ...ains supply and sales since 1998. We can supply flour and bread wheat with gluten 23 to 29 from Kazakhstan. We are looking for Iraqi companies to trade with...
Posted on: 2013-08-02 from Iran - Tehran
|  | | 0 | Sell | Vital wheat gluten
...ed as natural additives to be added into flour to produce wheat powder for bread, noodle, dumpling and fine dried noodles. It can be used in food industria... ...ely: It can be used as natural additives to be added into flour to produce wheat powder for bread, noodle, dumpling and fine dried noodles. It can be used ... ...pling and fine dried noodles. It can be used in food industrial to produce gluten, bran dough, ham sausage, steamed bean curd roll vegetarian chicken, lunch...
Posted on: 2011-08-18 from China - Shandong
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